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Local 22 Kitchen and Bar
2200 W Main St Ste B130, Durham, North Carolina 27705
Alrighty Locals, ready for another round of incredible beer dinners at your favorite kitchen and bar?! So far this year we’ve brought you breweries from the mountain to the coast, and now we’re ready to bring it home. For our Fall Beer Dinner Series we will be bringing it BACK TO BULL CITY and feature some incredible breweries from the Durham area.
For the final act in this fantastic series on Wednesday, November 29th at 7:00pm we’ll be partnering up with Fullsteam Brewery! This is our second collab with this Bull City treasure who places their “plow to pint” mission at the very heart of every batch of their Southern-inspired beer. This could not be a more perfect union as we too strive to connect our guests to the land and source locally whenever possible. See the full menu and beer line-up below! Ticket price is $40 per guest (tax & gratuity not included), so reserve your seats today for one of our favorite monthly Local happenings! Call (919) 286-9755 and request “November beer dinner”.
Tourtiere (French/Canadian meat pie) beef and pork with potatoes, squash, and pie crust
paired with Working Man's Lunch Brown Ale
Tomato and Fresno Chili Soup, roasted garlic and gouda crostini
paired with Humidity Pale Ale
Apple Rosemary Pork Roulade with roasted broccolini
paired with Farms Edge: Dinnsen's Orchard Paw Paw Belgian Tripel
Warm Chocolate Bread Pudding and toasted coconut icing
paired with Coffee's for Closers Porter