Wine & Food Pairing with Brad Beavers from The Country Vintner @ Cellar 55, Fuquay-Varina [8 February]

Wine & Food Pairing with Brad Beavers from The Country Vintner


50
08
February
19:30 - 21:00

 Facebook event page
Cellar 55
1351 E Broad St, Fuquay-Varina, North Carolina 27526
Tickets $59.00
.
Brad Beavers from The Country Vintner will be hosting tonight. We are still selecting the wines. Stay tuned for more information.
Course #1
Fettucine Alfredo di Roma with a recipe and history learned from the master himself!

Course #2
Tranche of Scottish Salmon with a Soy Sake Glaze, Shitake Mushrooms and a Leek Confit

Course #3
Maple Glazed Pork Medallions with a Cranberry Port Conserve, Orange Whipped North Carolina Sweet Potatoes, and Garlic Braised Baby Kale

Course #4
Triple Chocolate Mousse Cake with White, Dark and Milk Chocolate, Fresh Wine Macerated Berries
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